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Sweet Pea Salad & Ricotta on Crostini
A crowd pleasing and fun tasting menu starter.
Total Time
15
minutes
mins
Servings:
6
Ingredients
2
cup
ricotta cheese
2.5
cups
fresh sweet peas
1 1/2
teaspoons
kosher salt
1 1/2
teaspoons
coarse black pepper
2
tablespoons
chopped fresh basil
1
tablespoon
extra-virgin olive oil
plus 3 tablespoons
1
teaspoon
lemon
zested
1
lemon
juiced
Olive oil
for brushing
Crusty Bread ¼ slices
Instructions
2 cup ricotta cheese
2.5 cups fresh sweet peas
1 1/2 teaspoons kosher salt
1 1/2 teaspoons coarse black pepper
2 tablespoons chopped fresh basil
1 tablespoon extra-virgin olive oil, plus 3 tablespoons
1 teaspoon lemon, zested
1 lemon, juiced
Olive oil, for brushing
Crusty Bread ¼ slices
Notes
This dish would be a great appetizer or side dish.